Probiotics: Probiotics are live bacteria that can provide potential benefits to gut health. Some strains, such as Lactobacillus and Bifidobacterium species, have shown promise in managing IBD symptoms by potentially modulating gut inflammation. However, the efficacy can vary among individuals, and specific strains may work better for some people than others.
Fish Oil: Omega-3 fatty acids found in fish oil have anti-inflammatory properties and may help reduce inflammation in the gut. Fish oil supplements contain EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which have been studied for their potential benefits in managing inflammation associated with IBD.
Vitamin D: There's some evidence suggesting that individuals with IBD might have lower levels of vitamin D. Adequate levels of vitamin D are essential for immune function and reducing inflammation. However, it's crucial to have your vitamin D levels checked by a healthcare provider before starting supplementation.
Turmeric/Curcumin: Curcumin, the active compound in turmeric, has anti-inflammatory properties that may help reduce inflammation in the digestive tract. Some people with IBD find it beneficial, although more research is needed to determine its effectiveness.
Protein Supplements: IBD can sometimes lead to malnutrition due to poor absorption or dietary restrictions. Protein supplements can help maintain adequate nutrition levels.
Prebiotics: These are non-digestible fibers that promote the growth of beneficial bacteria in the gut. However, their efficacy in IBD isn't as well-established as that of probiotics.
All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Net Impact |
Modifier |
Citations |
13.9
|
gluten-free diet
|
π
|
13.6
|
fat
|
π
|
9
|
alcoholic beverages
|
π
|
7.8
|
lard
|
π
|
7.7
|
dairy
|
π
|
7.4
|
Vitamin C (ascorbic acid)
ππ½οΈ Dosages
|
π
|
6.6
|
Astragalus
|
π
|
6.6
|
fluorine
|
π
|
6.2
|
green-lipped mussel
|
π
|
6.1
|
lactobacillus gasseri (probiotics)
ππ½οΈ Dosages
|
π
|
5.8
|
galacto-oligosaccharides (prebiotic)
ππ½οΈ Dosages
|
π
|
5.8
|
apple
|
π
|
4.8
|
lactobacillus sakei (probiotics)
|
π
|
4.8
|
symbioflor 2 e.coli probiotics
|
π
|
4.7
|
Tributyrin
|
π
|
4.6
|
chondrus crispus,red sea weed
|
π
|
4.6
|
sarcodiotheca gaudichaudii (red sea weed)
|
π
|
4.4
|
red alga Laurencia tristicha
|
π
|
4.4
|
l-taurine
ππ½οΈ Dosages
|
π
|
4.1
|
Sijunzi decoction
|
π
|
3.8
|
low-fat diets
|
π
|
3.8
|
Vitamin B9,folic acid
ππ½οΈ Dosages
|
π
|
3.7
|
blackcurrant
|
π
|
3.7
|
camelina seed
|
π
|
3.6
|
Methionine
ππ½οΈ Dosages
|
π
|
3.5
|
bacillus amyloliquefaciens (probiotic)
ππ½οΈ Dosages
|
π
|
3.5
|
low-fat high-complex carbohydrate diet
|
π
|
3.5
|
candida albicans (prescription)
|
π
|
3.4
|
Prescript Assist (2018 Formula)
|
π
|
3.4
|
mannooligosaccharide (prebiotic)
ππ½οΈ Dosages
|
π
|
3.3
|
retinoic acid,(Vitamin A derivative)
|
π
|
3.2
|
ß-glucan
ππ½οΈ Dosages
|
π
|
3.1
|
high-protein diet
|
π
|
3.1
|
jerusalem artichoke (prebiotic)
ππ½οΈ Dosages
|
π
|
2.9
|
choline
ππ½οΈ Dosages
|
π
|
2.9
|
vsl#3 (probiotics)
|
π
|
2.8
|
resveratrol (grape seed/polyphenols/red wine)
ππ½οΈ Dosages
|
π
|
2.8
|
Miso
|
π
|
2.7
|
Lentilactobacillus buchneri
|
π
|
2.7
|
camellia
|
π
|
2.7
|
fraxinus angustifolia,narrow-leafed ash
|
π
|
2.6
|
low carbohydrate diet
|
π
|
2.6
|
brassica juncea
|
π
|
2.5
|
Cayenne
|
π
|
2.5
|
Cottage Cheese
|
π
|
2.5
|
Mangosteen
|
π
|
2.4
|
Gluco-Oligosaccharides
|
π
|
2.4
|
cvs maximum strength probiotic
|
π
|
2.4
|
colinfant e.coli probiotics
|
π
|
2.2
|
Vitamin B1,thiamine hydrochloride
ππ½οΈ Dosages
|
π
|
2.2
|
bifidobacterium (probiotics)
|
π
|
2.2
|
catecholamines (polyphenol)
|
π
|
2.2
|
high sugar diet
|
π
|
2.2
|
Sauerkraut
|
π
|
2.2
|
Fruits (Cooked)
|
π
|
2.1
|
Exercise
|
π
|
2
|
Fish Sauce
|
π
|
2
|
Reishi Mushroom
ππ½οΈ Dosages
|
π
|
1.9
|
Carrot (juice)
|
π
|
1.9
|
Fiber, total dietary
|
π
|
1.9
|
Xanthan gum
|
π
|
1.9
|
carrageenan
|
π
|
1.9
|
bacillus subtilis natto (probiotics)
|
π
|
1.8
|
abies alba mill, silver fir
|
π
|
1.8
|
carum carvi, Caraway
|
π
|
1.8
|
paenibacillus polymyxa (prescript assist) (probiotics)
|
π
|
1.8
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis (probiotics)
|
π
|
1.8
|
sesame
|
π
|
1.8
|
methionine-choline-deficient (MCD) diet
|
π
|
1.8
|
tomato powder
|
π
|
1.8
|
satureia montana(Winter savory)
|
π
|
1.8
|
sesame cake/meal
|
π
|
1.8
|
Sriracha sauce
|
π
|
1.7
|
Lemon peel
|
π
|
1.7
|
Dandelion
|
π
|
1.7
|
grape polyphenols
|
π
|
1.7
|
Artemisinin
|
π
|
1.7
|
extra virgin olive oil
|
π
|
1.6
|
fish oil
ππ½οΈ Dosages
|
π
|
1.6
|
sorghum
|
π
|
1.6
|
Piperine
|
π
|
1.5
|
Soymilk
|
π
|
1.5
|
emblica officinalis
|
π
|
1.5
|
brown algae
|
π
|
1.5
|
marjoram
|
π
|
1.5
|
mediterranean diet
|
π
|
1.4
|
propionate
|
π
|
1.4
|
hou-po-da-huang-tang
|
π
|
1.4
|
Parsley
|
π
|
1.4
|
Manuka Honey
ππ½οΈ Dosages
|
π
|
1.4
|
Rhodiola rosea (Rosavin)
ππ½οΈ Dosages
|
π
|
1.3
|
Soy sauce
|
π
|
1.3
|
Spearmint(mentha spicata)
|
π
|
1.3
|
Aloe
|
π
|
1.3
|
lactobacillus delbrueckii bulgaricus,bifidobacterium bifidum,enterococcus faecium,candida pintolopesii,aspergillus oryzae (probiotics)
|
π
|
1.3
|
diosmin,(polyphenol)
ππ½οΈ Dosages
|
π
|
1.2
|
ginko
ππ½οΈ Dosages
|
π
|
1.2
|
beef
|
π
|
1.2
|
carboxymethyl cellulose (prebiotic)
|
π
|
1.1
|
coptis chinensis, Chinese goldthread
|
π
|
1.1
|
l-glutamic acid
|
π
|
1.1
|
Echinacea
ππ½οΈ Dosages
|
π
|
1.1
|
Caraway
|
π
|
1.1
|
Cilantro
|
π
|
1.1
|
Hops
|
π
|
1.1
|
Goldenseal
|
π
|
1.1
|
Pineapple
|
π
|
1.1
|
Cheese
|
π
|
1.1
|
colostrum
|
π
|
1
|
Pistachio
|
π
|
0.9
|
Silver
|
π
|
0.9
|
ascophyllum nodosum (sea weed)
|
π
|
0.9
|
hydrogenated palm oil
|
π
|
0.9
|
Whole Cow milk
|
π
|
0.8
|
Carthamus tinctorius L,Safflower
|
π
|
0.8
|
lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics)
|
π
|
0.8
|
vitamin B7, biotin
ππ½οΈ Dosages
|
π
|
0.8
|
Fish
|
π
|
0.7
|
amaranth
|
π
|
0.7
|
wasabi
|
π
|
0.7
|
Pancreatin
|
π
|
0.7
|
Far infrared Sauna
|
π
|
0.7
|
carob
|
π
|
0.7
|
Konjaku flour
|
π
|
0.7
|
oolong tea polyphenols
|
π
|
0.6
|
trametes versicolor(Turkey tail mushroom)
|
π
|
0.6
|
cannabinoids
|
π
|
0.6
|
glutamate
|
π
|
0.6
|
nephelium longan,lychee fruit
|
π
|
0.5
|
l-arginine
ππ½οΈ Dosages
|
π
|
0.5
|
aspergillus oryzae
|
π
|
0.5
|
quinoa
|
π
|
0.5
|
Tea tree
|
π
|
-0.5
|
Sulforaphane,1-Isothiocyanato-4-(methanesulfinyl)butane,C6H11NOS2
|
π
|
-0.5
|
lactobacillus helveticus,lactobacillus rhamnosus (probiotics)
|
π
|
-0.5
|
lemon oil
|
π
|
-0.5
|
dates
|
π
|
-0.5
|
sesuvium portulacastrum herb
|
π
|
-0.6
|
xylooligosaccharide (prebiotic)
ππ½οΈ Dosages
|
π
|
-0.6
|
xylopia aethiopica (herb)
|
π
|
-0.6
|
starch-fed
|
π
|
-0.6
|
magnesium
ππ½οΈ Dosages
|
π
|
-0.6
|
lactobacillus casei shirota (probiotics)
ππ½οΈ Dosages
|
π
|
-0.6
|
Kale
|
π
|
-0.6
|
asparagus
|
π
|
-0.6
|
L-carnitine
|
π
|
-0.7
|
Pickle juice
|
π
|
-0.7
|
inula viscosa,false yellowhead
|
π
|
-0.7
|
ketogenic diet
|
π
|
-0.7
|
pomegranate juice
|
π
|
-0.7
|
fruit
|
π
|
-0.7
|
Vitamin B6,pyridoxine hydrochloride
ππ½οΈ Dosages
|
π
|
-0.8
|
schinus molle (herb)
|
π
|
-0.8
|
Glucomannan
ππ½οΈ Dosages
|
π
|
-0.8
|
anise
ππ½οΈ Dosages
|
π
|
-0.8
|
kombucha
|
π
|
-0.8
|
iron
ππ½οΈ Dosages
|
π
|
-0.8
|
lactobacillus salivarius (probiotics)
ππ½οΈ Dosages
|
π
|
-0.8
|
Celery Seed
|
π
|
-0.8
|
Coffee
|
π
|
-0.8
|
Papaya seed
|
π
|
-0.8
|
Lemongrass
|
π
|
-0.8
|
Manjistha (Rubia cordifolia)
|
π
|
-0.9
|
Horseradish
|
π
|
-0.9
|
Hibiscus
|
π
|
-0.9
|
Mustard seed extract
|
π
|
-0.9
|
Taxifolin
ππ½οΈ Dosages
|
π
|
-0.9
|
Bay Leaf
|
π
|
-0.9
|
PreforPro
|
π
|
-0.9
|
high-saturated fat diet
|
π
|
-0.9
|
bacopa monnieri
ππ½οΈ Dosages
|
π
|
-0.9
|
N-Acetyl Cysteine (NAC),
ππ½οΈ Dosages
|
π
|
-1
|
grape fiber
|
π
|
-1
|
bifidobacterium longum bb536 (probiotics)
|
π
|
-1
|
chitooligosaccharides (prebiotic)
ππ½οΈ Dosages
|
π
|
-1
|
mulberry fruit polysaccharide
|
π
|
-1
|
Mango ginger(curcuma amada)
|
π
|
-1
|
Opium poppy (Papaver somniferum)
|
π
|
-1
|
allium cepa
|
π
|
-1
|
cinnamomum zeylanicum
|
π
|
-1
|
cinnamomum tamala
|
π
|
-1.1
|
Rosmarinic acid
|
π
|
-1.1
|
Onion
|
π
|
-1.1
|
Pumpkin
|
π
|
-1.1
|
Glucosamine
|
π
|
-1.1
|
Bofutsushosan
|
π
|
-1.1
|
Xanthohumol
|
π
|
-1.1
|
doenjang (fermented bean paste)
|
π
|
-1.1
|
cylicodiscus gabunensis (mimosaceae)
|
π
|
-1.2
|
navy bean
|
π
|
-1.2
|
Bell Pepper
|
π
|
-1.2
|
Goat milk
|
π
|
-1.2
|
bacillus pumilus
|
π
|
-1.2
|
Grapefruit seed extract
|
π
|
-1.2
|
Kimchi
|
π
|
-1.3
|
Umcka
|
π
|
-1.3
|
low fodmap diet
|
π
|
-1.3
|
vitamin a
ππ½οΈ Dosages
|
π
|
-1.3
|
Arbutin (polyphenol)
ππ½οΈ Dosages
|
π
|
-1.3
|
germinated barley food-stuff
|
π
|
-1.3
|
red wine
ππ½οΈ Dosages
|
π
|
-1.4
|
hypocaloric hyperproteic diet
|
π
|
-1.4
|
chamaemelum nobile,chamomile
|
π
|
-1.5
|
lactobacillus kefiri (NOT KEFIR)
|
π
|
-1.5
|
polyphenols
ππ½οΈ Dosages
|
π
|
-1.5
|
chicken
|
π
|
-1.5
|
Honeysuckle
|
π
|
-1.5
|
Papaya leaf
|
π
|
-1.5
|
Cola (w/ aspartame)
|
π
|
-1.5
|
Elderberry
|
π
|
-1.5
|
Epazote
|
π
|
-1.5
|
Dill
|
π
|
-1.6
|
Dangshen
|
π
|
-1.6
|
Papain
|
π
|
-1.6
|
punicic acid
|
π
|
-1.6
|
Fucose
|
π
|
-1.6
|
Cardamom
|
π
|
-1.6
|
Pediococcus pentosaceus
|
π
|
-1.6
|
honey
ππ½οΈ Dosages
|
π
|
-1.6
|
Nutmeg
|
π
|
-1.6
|
Dextrin
ππ½οΈ Dosages
|
π
|
-1.6
|
rare meat
|
π
|
-1.6
|
high carbohydrate diet
|
π
|
-1.7
|
magnolia bark
|
π
|
-1.7
|
cabbage
|
π
|
-1.7
|
pea (fiber, protein)
|
π
|
-1.7
|
Conjugated Linoleic Acid
|
π
|
-1.7
|
Haritaki
ππ½οΈ Dosages
|
π
|
-1.7
|
fucoidan
ππ½οΈ Dosages
|
π
|
-1.7
|
Crocus sativus, Saffron
|
π
|
-1.7
|
Cranberry
|
π
|
-1.7
|
Lime
|
π
|
-1.7
|
chestnut tannins
|
π
|
-1.8
|
GABA
ππ½οΈ Dosages
|
π
|
-1.8
|
high-fat diets
|
π
|
-1.8
|
Rhubarb Peony Decoction
|
π
|
-1.8
|
oligosaccharides (prebiotic)
|
π
|
-1.8
|
whole grain diet
|
π
|
-1.8
|
cherry
|
π
|
-1.8
|
lavender
|
π
|
-1.8
|
pomegranate
ππ½οΈ Dosages
|
π
|
-1.9
|
lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)
|
π
|
-1.9
|
enterococcus durans (probiotics)
|
π
|
-1.9
|
slow digestible carbohydrates
|
π
|
-2
|
gum arabic (prebiotic)
ππ½οΈ Dosages
|
π
|
-2
|
laminaria digitata,oarweed - seaweed
|
π
|
-2
|
oats
|
π
|
-2
|
Pumpkin seed
|
π
|
-2
|
Apigenin
|
π
|
-2
|
Lactobacillus jensenii
|
π
|
-2.1
|
Mustard yellow
|
π
|
-2.1
|
Lemon Balm
|
π
|
-2.1
|
Tapatio
|
π
|
-2.1
|
Bilberry
ππ½οΈ Dosages
|
π
|
-2.1
|
laminaria hyperborea( tangle/cuvie - seaweed)
|
π
|
-2.1
|
bioflorin,enterococcus faecium sf 68,(probiotics)
|
π
|
-2.2
|
propolis(bee's glue)
|
π
|
-2.2
|
bifidobacterium lactis bb12 (probiotics)
ππ½οΈ Dosages
|
π
|
-2.2
|
Boldo
|
π
|
-2.2
|
Red Cabbage
|
π
|
-2.2
|
Acai
|
π
|
-2.2
|
Kiwifruit
|
π
|
-2.2
|
catechins (from tea/wine)
|
π
|
-2.2
|
Eucalyptus
|
π
|
-2.2
|
Fernet
|
π
|
-2.2
|
helichrysum italicum,Immortelle
|
π
|
-2.2
|
purple sweet potatoes
|
π
|
-2.2
|
Uva Ursi
|
π
|
-2.2
|
Trigonelline (found in Coffee)
|
π
|
-2.2
|
nobiletin
|
π
|
-2.2
|
Sodas
|
π
|
-2.3
|
Quinine
|
π
|
-2.3
|
Tabasco sauce
|
π
|
-2.3
|
Citric acid
|
π
|
-2.3
|
Caramel color
|
π
|
-2.3
|
vitex negundo (herb)
|
π
|
-2.3
|
low protein diet
|
π
|
-2.3
|
peganum harmala (rue)
|
π
|
-2.3
|
omega-3 fatty acids
ππ½οΈ Dosages
|
π
|
-2.4
|
green tea
|
π
|
-2.4
|
tannic acid
|
π
|
-2.4
|
Clove
|
π
|
-2.4
|
milk thistle(silybum marianum)
ππ½οΈ Dosages
|
π
|
-2.4
|
Galangal
|
π
|
-2.4
|
Black Pepper
|
π
|
-2.5
|
linseed(flaxseed)
ππ½οΈ Dosages
|
π
|
-2.6
|
Bacillus clausii (Probiotics)
ππ½οΈ Dosages
|
π
|
-2.6
|
rosa canina
|
π
|
-2.6
|
grape seed extract
ππ½οΈ Dosages
|
π
|
-2.6
|
Bromelain
ππ½οΈ Dosages
|
π
|
-2.6
|
Turmeric
ππ½οΈ Dosages
|
π
|
-2.6
|
Ginseng
ππ½οΈ Dosages
|
π
|
-2.6
|
lactobacillus helveticus
|
π
|
-2.7
|
Perilla frutescens(shiso)
ππ½οΈ Dosages
|
π
|
-2.7
|
resistant starch
|
π
|
-2.7
|
xylan (prebiotic)
|
π
|
-2.7
|
Vitamin B-12
ππ½οΈ Dosages
|
π
|
-2.7
|
eugenol (from clove oil, nutmeg, cinnamon, basil,bay leaf.)
|
π
|
-2.7
|
high amylose cornstarch
|
π
|
-2.8
|
lemongrass oil
|
π
|
-2.8
|
melatonin supplement
ππ½οΈ Dosages
|
π
|
-2.8
|
western diet
|
π
|
-2.8
|
leea indica,bandicoot berry
|
π
|
-2.9
|
Amylopectin
|
π
|
-2.9
|
basil
|
π
|
-3
|
high resistant starch
|
π
|
-3
|
Vitamin B
|
π
|
-3
|
Lactobacillus Johnsonii (probiotic)
ππ½οΈ Dosages
|
π
|
-3.1
|
Rutin
ππ½οΈ Dosages
|
π
|
-3.1
|
fructo-oligosaccharides (prebiotic)
ππ½οΈ Dosages
|
π
|
-3.1
|
plantago asiatica l.
|
π
|
-3.1
|
papaya
|
π
|
-3.1
|
sunflower oil
|
π
|
-3.2
|
Ferric citrate
|
π
|
-3.2
|
partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic)
|
π
|
-3.2
|
rosa rugosa
|
π
|
-3.2
|
bifidobacterium bifidum (probiotics)
ππ½οΈ Dosages
|
π
|
-3.2
|
withania somnifera,ashwagandha
ππ½οΈ Dosages
|
π
|
-3.2
|
Lithium
|
π
|
-3.2
|
Nicotine, Nicotine Patch
|
π
|
-3.2
|
Psyllium (Plantago Ovata Husk)
ππ½οΈ Dosages
|
π
|
-3.3
|
Vanilla
|
π
|
-3.3
|
cellulose (prebiotic)
|
π
|
-3.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
-3.3
|
Goji (berry,juice)
|
π
|
-3.3
|
red chiles (Capsicum)
|
π
|
-3.4
|
l-sorbose
|
π
|
-3.4
|
banana
|
π
|
-3.5
|
noni
ππ½οΈ Dosages
|
π
|
-3.5
|
annatto
|
π
|
-3.6
|
Cumin
|
π
|
-3.6
|
partially hydrolyzed guar gum
ππ½οΈ Dosages
|
π
|
-3.6
|
selenium
ππ½οΈ Dosages
|
π
|
-3.7
|
whey
ππ½οΈ Dosages
|
π
|
-3.7
|
naringenin(grapefruit) (Flavonoid)
|
π
|
-3.7
|
vitamin B3,niacin
ππ½οΈ Dosages
|
π
|
-3.7
|
lactobacillus brevis (probiotics)
ππ½οΈ Dosages
|
π
|
-3.7
|
almonds/ almond skins
ππ½οΈ Dosages
|
π
|
-3.7
|
rice bran
|
π
|
-3.7
|
pediococcus acidilactic (probiotic)
|
π
|
-3.8
|
Cinnamaldehyde
|
π
|
-3.8
|
Lactobacillus pentosus
|
π
|
-3.8
|
capsaicin (hot pepper)
|
π
|
-3.9
|
animal-based diet
|
π
|
-3.9
|
grapes
|
π
|
-3.9
|
nigella sativa seed (black cumin)
ππ½οΈ Dosages
|
π
|
-3.9
|
Tryptophan
ππ½οΈ Dosages
|
π
|
-3.9
|
Akkermansia muciniphila (probiotic)
ππ½οΈ Dosages
|
π
|
-4
|
lemon
|
π
|
-4
|
bifidobacterium infantis,(probiotics)
ππ½οΈ Dosages
|
π
|
-4
|
barley,oat
|
π
|
-4.1
|
glycyrrhizic acid (licorice)
ππ½οΈ Dosages
|
π
|
-4.1
|
brown rice
|
π
|
-4.1
|
Cistus Incanus
|
π
|
-4.2
|
potatoes
|
π
|
-4.2
|
acetic acid
|
π
|
-4.2
|
hypericin, St. John's Wort
|
π
|
-4.2
|
laser trilobum l.,kefe cumin
|
π
|
-4.2
|
rosehip tea
|
π
|
-4.2
|
pomegranate blossom tea
|
π
|
-4.2
|
genistein
|
π
|
-4.3
|
saccharomyces boulardii (probiotics)
ππ½οΈ Dosages
|
π
|
-4.3
|
safflower oil
|
π
|
-4.3
|
dietary phytoestrogens (isoflavones)
|
π
|
-4.3
|
high red meat
|
π
|
-4.3
|
bacillus (probiotics)
|
π
|
-4.4
|
l-proline
|
π
|
-4.4
|
nuts
|
π
|
-4.4
|
kefir
|
π
|
-4.5
|
Guaiacol (polyphenol)
|
π
|
-4.5
|
vegetable
|
π
|
-4.6
|
Dendrobium officinale
|
π
|
-4.7
|
strawberry
|
π
|
-4.7
|
Caffeine
|
π
|
-4.7
|
tea
|
π
|
-4.7
|
micromeria fruticosa,White-leaved Savory
|
π
|
-4.8
|
whole grain,bran
|
π
|
-4.8
|
Hesperidin (polyphenol)
ππ½οΈ Dosages
|
π
|
-4.8
|
zinc
ππ½οΈ Dosages
|
π
|
-4.8
|
Pork
|
π
|
-4.8
|
bacillus laterosporus (probiotic)
|
π
|
-4.8
|
Oyster Mushroom
|
π
|
-4.8
|
Peanut
|
π
|
-4.9
|
salt (sodium chloride)
|
π
|
-4.9
|
salvia officinalis (sage)
|
π
|
-4.9
|
Alpha-Ketoglutarate
|
π
|
-4.9
|
galla chinensis (herb)
|
π
|
-5
|
lauric acid(fatty acid in coconut oil,in palm kernel oil,)
|
π
|
-5
|
Umeboshi (Japanese Apricot or Prunus mume )
|
π
|
-5.1
|
wormwood(artemisia)
|
π
|
-5.1
|
refined wheat breads
|
π
|
-5.2
|
vitamin b2,Riboflavin
ππ½οΈ Dosages
|
π
|
-5.2
|
Vitamin E
ππ½οΈ Dosages
|
π
|
-5.3
|
lactobacillus rhamnosus (probiotics)
ππ½οΈ Dosages
|
π
|
-5.4
|
high fiber diet
|
π
|
-5.4
|
mastic gum (prebiotic)
ππ½οΈ Dosages
|
π
|
-5.4
|
tulsi
ππ½οΈ Dosages
|
π
|
-5.4
|
cruciferous vegetables (broccoli cabbage)
|
π
|
-5.5
|
persimmon tannin
|
π
|
-5.6
|
fenugreek
|
π
|
-5.6
|
Baicalin
|
π
|
-5.7
|
xylaria hypoxylon (fungi)
|
π
|
-5.8
|
luteolin (flavonoid)
ππ½οΈ Dosages
|
π
|
-5.8
|
berberine
ππ½οΈ Dosages
|
π
|
-5.8
|
bifidobacterium adolescentis,(probiotics)
ππ½οΈ Dosages
|
π
|
-5.8
|
Peptide LL-37
|
π
|
-5.9
|
Burdock Root
|
π
|
-5.9
|
chrysanthemum morifolium
|
π
|
-6
|
Cacao
ππ½οΈ Dosages
|
π
|
-6
|
lactobacillus casei (probiotics)
ππ½οΈ Dosages
|
π
|
-6.2
|
resistant maltodextrin
ππ½οΈ Dosages
|
π
|
-6.3
|
bifidobacterium catenulatum,(probiotics)
|
π
|
-6.3
|
bifidobacterium pseudocatenulatum,(probiotics)
|
π
|
-6.5
|
lactobacillus paracasei (probiotics)
ππ½οΈ Dosages
|
π
|
-6.6
|
olea europaea,olive leaf
ππ½οΈ Dosages
|
π
|
-6.6
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
-6.7
|
coriander oil
|
π
|
-6.8
|
bacillus licheniformis,(probiotics)
ππ½οΈ Dosages
|
π
|
-6.8
|
peppermint (spice, oil)
|
π
|
-6.8
|
lupin seeds (anaphylaxis risk, toxic if not prepared properly)
|
π
|
-6.8
|
glycine
ππ½οΈ Dosages
|
π
|
-6.8
|
Fisetin
ππ½οΈ Dosages
|
π
|
-7
|
gluten
|
π
|
-7.2
|
fruit/legume fibre
|
π
|
-7.3
|
ginger
|
π
|
-7.4
|
rhubarb
|
π
|
-7.5
|
wheat bran
|
π
|
-7.5
|
Tudca
ππ½οΈ Dosages
|
π
|
-7.5
|
trachyspermum ammi, Ajwain
|
π
|
-7.7
|
sodium butyrate
|
π
|
-7.9
|
pectin
|
π
|
-7.9
|
polygonatum kingianum(Orange Flower Solomon's Seal.)
|
π
|
-7.9
|
cranberry bean flour
|
π
|
-7.9
|
Sumac(Rhus coriaria)
|
π
|
-8
|
walnuts
ππ½οΈ Dosages
|
π
|
-8.1
|
Boron (Organic Source)
|
π
|
-8.3
|
Pulses
|
π
|
-8.4
|
white button mushrooms
|
π
|
-8.5
|
quercetin
ππ½οΈ Dosages
|
π
|
-8.5
|
Ursolic acid
|
π
|
-8.6
|
quebracho
|
π
|
-8.7
|
Shen Ling Bai Zhu San
|
π
|
-9
|
fibre-rich macrobiotic ma-pi 2 diet
|
π
|
-9.3
|
blueberry
|
π
|
-9.5
|
fasting
|
π
|
-9.5
|
bifidobacterium animalis lactis (probiotics)
ππ½οΈ Dosages
|
π
|
-9.6
|
lactobacillus acidophilus (probiotics)
ππ½οΈ Dosages
|
π
|
-9.7
|
rosmarinus officinalis,rosemary
|
π
|
-9.8
|
neem
ππ½οΈ Dosages
|
π
|
-9.9
|
enterococcus faecium (probiotic)
ππ½οΈ Dosages
|
π
|
-10
|
Olive Oil
|
π
|
-10.4
|
bifidobacterium longum (probiotics)
ππ½οΈ Dosages
|
π
|
-10.5
|
bacillus coagulans (probiotics)
ππ½οΈ Dosages
|
π
|
-12.5
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
-12.6
|
Limosilactobacillus fermentum (probiotic)
ππ½οΈ Dosages
|
π
|
-12.8
|
triphala
ππ½οΈ Dosages
|
π
|
-12.9
|
foeniculum vulgare,fennel
|
π
|
-13
|
garlic (allium sativum)
ππ½οΈ Dosages
|
π
|
-13
|
clostridium butyricum (probiotics),Miya,Miyarisan
ππ½οΈ Dosages
|
π
|
-13.1
|
Curcumin
ππ½οΈ Dosages
|
π
|
-13.2
|
arabinogalactan (prebiotic)
ππ½οΈ Dosages
|
π
|
-13.5
|
bacillus subtilis (probiotics)
ππ½οΈ Dosages
|
π
|
-14.1
|
black raspberries
ππ½οΈ Dosages
|
π
|
-14.5
|
vegetarians
|
π
|
-15.1
|
Slippery Elm
|
π
|
-15.9
|
wheat
|
π
|
-16.1
|
oregano (origanum vulgare, oil) |
|
π
|
-16.8
|
Moringa Oleifera
|
π
|
-17.2
|
lactobacillus reuteri (probiotics)
ππ½οΈ Dosages
|
π
|
-17.4
|
soy
ππ½οΈ Dosages
|
π
|
-17.7
|
vitamin d
ππ½οΈ Dosages
|
π
|
-18.8
|
syzygium aromaticum (clove)
|
π
|
-19.4
|
cinnamon (oil. spice)
ππ½οΈ Dosages
|
π
|
-19.8
|
thyme (thymol, thyme oil)
|
π
|
-22.1
|
barley
ππ½οΈ Dosages
|
π
|
-22.8
|
lactobacillus rhamnosus gg (probiotics)
ππ½οΈ Dosages
|
π
|
-35.2
|
lactobacillus plantarum (probiotics)
ππ½οΈ Dosages
|
π
|
-39
|
inulin (prebiotic)
ππ½οΈ Dosages
|
π
|