Modelled supplements for multiple chemical sensitivity [MCS]

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
6.7 resveratrol (grape seed/polyphenols/red wine)   📏🍽️ Dosages 📚
5.2 fructo-oligosaccharides (prebiotic)   📏🍽️ Dosages 📚
4.6 bacillus subtilis (probiotics)   📏🍽️ Dosages 📚
4.4 pomegranate   📏🍽️ Dosages 📚
3.9 apple   📚
3.9 Vitamin C (ascorbic acid)   📏🍽️ Dosages 📚
3.6 fat   📚
3.5 fish oil   📏🍽️ Dosages 📚
3.3 vsl#3 (probiotics)   📚
3.2 wheat bran   📚
3.2 black raspberries   📏🍽️ Dosages 📚
3 Lactobacillus Johnsonii (probiotic)   📏🍽️ Dosages 📚
3 Dangshen   📚
2.9 clostridium butyricum (probiotics),Miya,Miyarisan   📏🍽️ Dosages 📚
2.9 arabinogalactan (prebiotic)   📏🍽️ Dosages 📚
2.8 lactobacillus acidophilus (probiotics)   📏🍽️ Dosages 📚
2.8 vitamin d   📏🍽️ Dosages 📚
2.8 Glucomannan   📏🍽️ Dosages 📚
2.8 Ginseng   📏🍽️ Dosages 📚
2.7 Olive Oil   📚
2.6 quercetin   📏🍽️ Dosages 📚
2.5 red wine   📏🍽️ Dosages 📚
2.5 lard   📚
2.5 ketogenic diet   📚
2.4 vitamin a   📏🍽️ Dosages 📚
2.3 galacto-oligosaccharides (prebiotic)   📏🍽️ Dosages 📚
2.3 xylooligosaccharide (prebiotic)   📏🍽️ Dosages 📚
2.3 inulin (prebiotic)   📏🍽️ Dosages 📚
2.3 Limosilactobacillus fermentum (probiotic)   📏🍽️ Dosages 📚
2.3 candida albicans (prescription)   📚
2.3 Tributyrin   📚
2.3 cannabinoids   📚
2.2 amaranth   📚
2.2 dairy   📚
2.2 jerusalem artichoke (prebiotic)   📏🍽️ Dosages 📚
2.2 gum arabic (prebiotic)   📏🍽️ Dosages 📚
2.1 cranberry bean flour   📚
2.1 bioflorin,enterococcus faecium sf 68,(probiotics)   📚
2.1 whey   📏🍽️ Dosages 📚
2.1 grape polyphenols   📚
2.1 bifidobacterium lactis bb12 (probiotics)   📏🍽️ Dosages 📚
2.1 Exercise   📚
2.1 noni   📏🍽️ Dosages 📚
2 green-lipped mussel   📚
1.9 blueberry   📚
1.9 Akkermansia muciniphila (probiotic)   📏🍽️ Dosages 📚
1.8 mannooligosaccharide (prebiotic)   📏🍽️ Dosages 📚
1.7 Burdock Root   📚
1.7 Shen Ling Bai Zhu San   📚
1.7 palm kernel meal   📚
1.7 barley,oat   📚
1.7 lactobacillus gasseri (probiotics)   📏🍽️ Dosages 📚
1.6 lactobacillus reuteri (probiotics)   📏🍽️ Dosages 📚
1.6 fasting   📚
1.6 ß-glucan   📏🍽️ Dosages 📚
1.6 Vitamin B1,thiamine hydrochloride   📏🍽️ Dosages 📚
1.6 Fruits (Cooked)   📚
1.6 Bofutsushosan   📚
1.6 banana   📚
1.6 chondrus crispus,red sea weed   📚
1.6 sarcodiotheca gaudichaudii (red sea weed)   📚
1.6 high red meat   📚
1.5 low-fat diets   📚
1.5 spirulina(cyanobacteria)   📚
1.5 Soymilk   📚
1.5 Kiwifruit   📚
1.5 lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics)   📚
1.5 Bromelain   📏🍽️ Dosages 📚
1.5 Apigenin   📚
1.5 Vitamin B9,folic acid   📏🍽️ Dosages 📚
1.5 red wine polyphenols   📏🍽️ Dosages 📚
1.5 grapes   📚
1.5 chitooligosaccharides (prebiotic)   📏🍽️ Dosages 📚
1.5 choline   📏🍽️ Dosages 📚
1.4 acetic acid   📚
1.4 grape seed extract   📏🍽️ Dosages 📚
1.4 high sugar diet   📚
1.4 bacillus pumilus   📚
1.4 Kaempferol   📚
1.4 Codonopsis pilosula   📚
1.4 Caffeine   📚
1.4 rye   📚
1.4 grape fiber   📚
1.3 Sijunzi decoction   📚
1.3 bacillus amyloliquefaciens (probiotic)   📏🍽️ Dosages 📚
1.3 Gluco-Oligosaccharides   📚
1.3 Whole Cow milk   📚
1.3 Moringa Oleifera   📚
1.3 aspergillus oryzae   📚
1.3 berberine   📏🍽️ Dosages 📚
1.3 zinc   📏🍽️ Dosages 📚
1.2 low carbohydrate diet   📚
1.2 bifidobacterium animalis lactis (probiotics)   📏🍽️ Dosages 📚
1.2 ku ding cha tea   📚
1.2 Astragalus   📚
1.2 pediococcus acidilactic (probiotic)   📚
1.1 Conjugated Linoleic Acid   📚
1.1 pea (fiber, protein)   📚
1.1 lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)   📚
1.1 oregano (origanum vulgare, oil) |   📚
1 saccharomyces boulardii (probiotics)   📏🍽️ Dosages 📚
1 whole grain,bran   📚
1 lactobacillus paracasei (probiotics)   📏🍽️ Dosages 📚
1 bifidobacterium (probiotics)   📚
1 Lentilactobacillus buchneri   📚
1 Pistachio   📚
1 Tudca   📏🍽️ Dosages 📚
0.9 rice bran   📚
0.9 lactobacillus delbrueckii bulgaricus,bifidobacterium bifidum,enterococcus faecium,candida pintolopesii,aspergillus oryzae (probiotics)   📚
0.9 strawberry   📚
0.9 mulberry fruit polysaccharide   📚
0.9 almonds/ almond skins   📏🍽️ Dosages 📚
0.9 quercetin,resveratrol   📚
0.9 walnuts   📏🍽️ Dosages 📚
0.8 linseed(flaxseed)   📏🍽️ Dosages 📚
0.8 bifidobacterium longum (probiotics)   📏🍽️ Dosages 📚
0.8 gluten-free diet   📚
0.8 propionate   📚
0.8 partially hydrolyzed guar gum   📏🍽️ Dosages 📚
0.8 Kale   📚
0.7 Pancreatin   📚
0.7 Citrus Fruit Extract   📚
0.7 Xanthan gum   📚
0.7 carrageenan   📚
0.7 punicic acid   📚
0.7 Baicalin   📚
0.7 Onion   📚
0.7 Pineapple   📚
0.7 Sauerkraut   📚
0.7 Rhodiola rosea (Rosavin)   📏🍽️ Dosages 📚
0.7 fenugreek   📚
0.7 yogurt   📚
0.7 lactobacillus sakei (probiotics)   📚
0.7 carob   📚
0.7 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   📚
0.7 corn   📚
0.7 sesame   📚
0.7 oligosaccharides (prebiotic)   📚
0.7 mannitol   📚
0.7 whole-grain wheat   📚
0.7 partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic)   📚
0.7 hou-po-da-huang-tang   📚
0.7 glutamate   📚
0.7 foeniculum vulgare,fennel   📚
0.7 l-arginine   📏🍽️ Dosages 📚
0.7 bacillus subtilis natto (probiotics)   📚
0.7 brown rice   📚
0.7 chicory (prebiotic)   📏🍽️ Dosages 📚
0.7 dietary fiber   📚
0.7 Vitamin B-12   📏🍽️ Dosages 📚
0.7 germinated barley food-stuff   📚
0.7 whole-grain barley   📏🍽️ Dosages 📚
0.7 buckwheat   📚
0.7 blackcurrant   📚
0.7 trametes versicolor(Turkey tail mushroom)   📚
0.7 schisandra chinensis(magnolia berry or five-flavor-fruit)   📚
0.7 sesame cake/meal   📚
0.7 persimmon tannin   📚
0.7 mediterranean diet   📚
0.6 xylan (prebiotic)   📚
0.6 whole grain diet   📚
0.6 Artemisinin   📚
0.6 pectin   📚
0.6 barley   📏🍽️ Dosages 📚
0.6 bacillus licheniformis,(probiotics)   📏🍽️ Dosages 📚
0.6 broccoli   📚
0.6 high saturated milk fat diet   📚
0.6 Cranberry   📚
0.6 Kimchi   📚
0.6 Rhubarb Peony Decoction   📚
0.6 camelina seed   📚
0.6 bifidobacterium lactis,streptococcus thermophilus probiotic   📚
0.6 alcoholic beverages   📚
0.6 Cacoa flavonoids   📚
0.6 Pumpkin   📚
0.6 Papain   📚
0.6 chlorine   📚
0.5 gluten   📚
0.5 Apple skin   📚
0.5 high fiber diet   📚
0.5 moderate-protein moderate-carbohydrate   📚
-0.5 glycyrrhizic acid (licorice)   📏🍽️ Dosages 📚
-0.5 lactobacillus rhamnosus (probiotics)   📏🍽️ Dosages 📚
-0.5 ethanol   📚
-0.5 Cheese   📚
-0.5 emblica officinalis   📚
-0.5 Fucose   📚
-0.5 Amylopectin   📚
-0.5 high amylose cornstarch   📚
-0.5 Carthamus tinctorius L,Safflower   📚
-0.6 rosa rugosa   📚
-0.6 red alga Laurencia tristicha   📚
-0.6 fluorine   📚
-0.6 Xanthohumol   📚
-0.6 L-carnitine   📚
-0.6 chaga (mushroom)   📚
-0.6 naringenin(grapefruit) (Flavonoid)   📚
-0.6 sorghum   📚
-0.7 pomegranate juice   📚
-0.7 triphala   📏🍽️ Dosages 📚
-0.7 bifidobacterium longum bb536 (probiotics)   📚
-0.7 bifidobacterium adolescentis,(probiotics)   📏🍽️ Dosages 📚
-0.7 lactobacillus rhamnosus gg (probiotics)   📏🍽️ Dosages 📚
-0.7 Boron (Organic Source)   📚
-0.7 high-fat diets   📚
-0.8 cellulose (prebiotic)   📚
-0.8 Baking Soda, Sodium Bicarbonate   📚
-0.8 green tea   📚
-0.8 cinnamon (oil. spice)   📏🍽️ Dosages 📚
-0.9 extra virgin olive oil   📚
-0.9 enriched butter diet   📚
-0.9 N-Acetyl Cysteine (NAC),   📏🍽️ Dosages 📚
-0.9 PreforPro   📚
-0.9 brown algae   📚
-0.9 Sodas   📚
-1 sodium butyrate   📚
-1 soy   📏🍽️ Dosages 📚
-1 fibre-rich macrobiotic ma-pi 2 diet   📚
-1 bifidobacterium pseudocatenulatum,(probiotics)   📚
-1 bifidobacterium catenulatum,(probiotics)   📚
-1 lactobacillus kefiri (NOT KEFIR)   📚
-1.1 hypocaloric hyperproteic diet   📚
-1.1 withania somnifera,ashwagandha   📏🍽️ Dosages 📚
-1.1 olea europaea,olive leaf   📏🍽️ Dosages 📚
-1.1 peganum harmala (rue)   📚
-1.1 peppermint (spice, oil)   📚
-1.1 magnolia bark   📚
-1.1 xylaria hypoxylon (fungi)   📚
-1.1 kefir   📚
-1.1 wormwood(artemisia)   📚
-1.1 lemon   📚
-1.1 micromeria fruticosa,White-leaved Savory   📚
-1.2 Fisetin   📏🍽️ Dosages 📚
-1.2 vegetable/fruit juice-based diets   📚
-1.2 Guaiacol (polyphenol)   📚
-1.2 ginger   📚
-1.2 lactobacillus brevis (probiotics)   📏🍽️ Dosages 📚
-1.3 iron   📏🍽️ Dosages 📚
-1.3 high resistant starch   📚
-1.3 luteolin (flavonoid)   📏🍽️ Dosages 📚
-1.3 Nicotine, Nicotine Patch   📚
-1.3 rosmarinus officinalis,rosemary   📚
-1.5 Oyster Mushroom   📚
-1.5 Rutin   📏🍽️ Dosages 📚
-1.5 resistant maltodextrin   📏🍽️ Dosages 📚
-1.5 mastic gum (prebiotic)   📏🍽️ Dosages 📚
-1.5 lactobacillus salivarius (probiotics)   📏🍽️ Dosages 📚
-1.5 coriander oil   📚
-1.6 laminaria hyperborea( tangle/cuvie - seaweed)   📚
-1.6 Hesperidin (polyphenol)   📏🍽️ Dosages 📚
-1.6 Goji (berry,juice)   📚
-1.7 Dextrin   📏🍽️ Dosages 📚
-1.7 thyme (thymol, thyme oil)   📚
-1.9 glycine   📏🍽️ Dosages 📚
-1.9 annatto   📚
-1.9 bacillus laterosporus (probiotic)   📚
-2.1 galla chinensis (herb)   📚
-2.3 vegetarians   📚
-2.4 Curcumin   📏🍽️ Dosages 📚
-2.6 Cacao   📏🍽️ Dosages 📚
-2.7 syzygium aromaticum (clove)   📚
-2.7 neem   📏🍽️ Dosages 📚
-2.7 trachyspermum ammi, Ajwain   📚
-2.7 Umeboshi (Japanese Apricot or Prunus mume )   📚
-2.8 salt (sodium chloride)   📚
-3.3 Sumac(Rhus coriaria)   📚

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