Modelled supplements for Multiple system atrophy (MSA)

Conventional Beliefs

  1. Vitamin D: Adequate levels of vitamin D are essential for overall health. Some individuals with MSA might have vitamin deficiencies due to various factors, and maintaining optimal vitamin D levels might be beneficial for bone health and overall well-being.

  2. Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil or certain plant sources might have anti-inflammatory properties that could potentially provide general health support. However, their specific impact on MSA is not established.

  3. B Vitamins: B vitamins play crucial roles in neurological function and overall health. While there''s no specific evidence linking B vitamins to the treatment of MSA, they are essential for the nervous system''s proper functioning.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
8.9 resveratrol (grape seed/polyphenols/red wine)   📏🍽️ Dosages 📚
3.9 pomegranate   📏🍽️ Dosages 📚
3.1 black raspberries   📏🍽️ Dosages 📚
3 red wine   📏🍽️ Dosages 📚
3 low-fat diets   📚
3 Akkermansia muciniphila (probiotic)   📏🍽️ Dosages 📚
3 Lactobacillus Johnsonii (probiotic)   📏🍽️ Dosages 📚
2.9 Tudca   📏🍽️ Dosages 📚
2.8 red wine polyphenols   📏🍽️ Dosages 📚
2.6 vitamin d   📏🍽️ Dosages 📚
2.6 Apigenin   📚
2.4 cranberry bean flour   📚
2.4 gluten-free diet   📚
2.2 cannabinoids   📚
1.9 Astragalus   📚
1.9 fat   📚
1.9 chitooligosaccharides (prebiotic)   📏🍽️ Dosages 📚
1.8 mannooligosaccharide (prebiotic)   📏🍽️ Dosages 📚
1.8 bifidobacterium lactis,streptococcus thermophilus probiotic   📚
1.7 lard   📚
1.6 grapes   📚
1.6 carboxymethyl cellulose (prebiotic)   📚
1.6 grape polyphenols   📚
1.6 high red meat   📚
1.6 spirulina(cyanobacteria)   📚
1.5 lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics)   📚
1.5 mulberry fruit polysaccharide   📚
1.5 Pancreatin   📚
1.5 walnuts   📏🍽️ Dosages 📚
1.5 acetic acid   📚
1.4 blackcurrant   📚
1.4 colostrum   📚
1.4 Dangshen   📚
1.4 Burdock Root   📚
1.3 bifidobacterium (probiotics)   📚
1.3 Artemisinin   📚
1.3 xylooligosaccharide (prebiotic)   📏🍽️ Dosages 📚
1.2 Vitamin B-12   📏🍽️ Dosages 📚
1.2 garlic (allium sativum)   📏🍽️ Dosages 📚
1.2 bioflorin,enterococcus faecium sf 68,(probiotics)   📚
1.2 cinnamon (oil. spice)   📏🍽️ Dosages 📚
1.2 Conjugated Linoleic Acid   📚
1.2 Ferric citrate   📚
1.1 Caffeine   📚
1.1 Kaempferol   📚
1.1 high-protein diet   📚
1.1 lactobacillus kefiri (NOT KEFIR)   📚
1.1 xylan (prebiotic)   📚
1.1 camelina seed   📚
1 Hesperidin (polyphenol)   📏🍽️ Dosages 📚
1 vitamin B7, biotin   📏🍽️ Dosages 📚
1 chlorine   📚
1 Cinnamaldehyde   📚
1 Lentilactobacillus buchneri   📚
1 Ginseng   📏🍽️ Dosages 📚
1 Rhubarb Peony Decoction   📚
1 bacillus amyloliquefaciens (probiotic)   📏🍽️ Dosages 📚
0.9 lactobacillus delbrueckii bulgaricus,bifidobacterium bifidum,enterococcus faecium,candida pintolopesii,aspergillus oryzae (probiotics)   📚
0.9 Baicalin   📚
0.9 punicic acid   📚
0.9 bifidobacterium animalis lactis (probiotics)   📏🍽️ Dosages 📚
0.9 vitamin b2,Riboflavin   📏🍽️ Dosages 📚
0.8 sodium butyrate   📚
0.8 triphala   📏🍽️ Dosages 📚
0.8 low fodmap diet   📚
0.8 melatonin supplement   📏🍽️ Dosages 📚
0.8 retinoic acid,(Vitamin A derivative)   📚
0.8 rice   📚
0.8 grape fiber   📚
0.8 nigella sativa seed (black cumin)   📏🍽️ Dosages 📚
0.8 lacto-ovo-vegetarian diet   📚
0.8 lactobacillus reuteri (probiotics)   📏🍽️ Dosages 📚
0.8 high-saturated fat diet   📚
0.8 Leonurine   📚
0.8 Pterostilbene   📚
0.8 Xanthohumol   📚
0.8 Cranberry   📚
0.7 Pineapple   📚
0.7 Sauerkraut   📚
0.7 Turmeric   📏🍽️ Dosages 📚
0.7 Rosmarinic acid   📚
0.7 Methionine   📏🍽️ Dosages 📚
0.7 whole-grain wheat   📚
0.7 fenugreek   📚
0.7 carob   📚
0.7 camellia   📚
0.7 quinoa   📚
0.7 Tributyrin   📚
0.7 Xanthan gum   📚
0.7 carrageenan   📚
0.7 high beef diet   📚
0.7 glycyrrhizic acid (licorice)   📏🍽️ Dosages 📚
0.7 foeniculum vulgare,fennel   📚
0.7 lactobacillus salivarius (probiotics)   📏🍽️ Dosages 📚
0.7 l-arginine   📏🍽️ Dosages 📚
0.7 chicory (prebiotic)   📏🍽️ Dosages 📚
0.7 Perilla frutescens(shiso)   📏🍽️ Dosages 📚
0.7 rhubarb   📚
0.7 schisandra chinensis(magnolia berry or five-flavor-fruit)   📚
0.6 vegetable/fruit juice-based diets   📚
0.6 bifidobacterium lactis bb12 (probiotics)   📏🍽️ Dosages 📚
0.6 quercetin,resveratrol   📚
0.6 capsaicin (hot pepper)   📚
0.6 enriched butter diet   📚
0.6 bacillus subtilis natto (probiotics)   📚
0.6 l-glutamine   📏🍽️ Dosages 📚
0.6 low carbohydrate diet   📚
0.6 extra virgin olive oil   📚
0.6 Lactobacillus jensenii   📚
0.6 Manjistha (Rubia cordifolia)   📚
0.6 Pistachio   📚
0.6 Papain   📚
0.6 rye   📚
0.6 Rhodiola rosea (Rosavin)   📏🍽️ Dosages 📚
0.6 Kiwifruit   📚
0.5 Apple skin   📚
0.5 fasting   📚
0.5 candida albicans (prescription)   📚
-0.5 chrysanthemum morifolium   📚
-0.5 sorghum   📚
-0.5 purple sweet potatoes   📚
-0.5 Bacillus clausii (Probiotics)   📏🍽️ Dosages 📚
-0.6 Alpha-Ketoglutarate   📚
-0.6 Carthamus tinctorius L,Safflower   📚
-0.6 plantago asiatica l.   📚
-0.6 low protein diet   📚
-0.6 noni   📏🍽️ Dosages 📚
-0.6 Umeboshi (Japanese Apricot or Prunus mume )   📚
-0.6 Glucosamine   📚
-0.6 Rutin   📏🍽️ Dosages 📚
-0.6 Fisetin   📏🍽️ Dosages 📚
-0.6 emblica officinalis   📚
-0.6 dietary phytoestrogens (isoflavones)   📚
-0.6 chaga (mushroom)   📚
-0.6 green tea   📚
-0.6 laminaria hyperborea( tangle/cuvie - seaweed)   📚
-0.7 l-taurine   📏🍽️ Dosages 📚
-0.7 fruit   📚
-0.7 ethanol   📚
-0.7 thyme (thymol, thyme oil)   📚
-0.7 polyphenols   📏🍽️ Dosages 📚
-0.7 bacillus laterosporus (probiotic)   📚
-0.7 Exercise   📚
-0.7 Curcumin   📏🍽️ Dosages 📚
-0.7 annatto   📚
-0.8 trachyspermum ammi, Ajwain   📚
-0.8 Baking Soda, Sodium Bicarbonate   📚
-0.8 pediococcus acidilactic (probiotic)   📚
-0.8 Pork   📚
-0.8 Sumac(Rhus coriaria)   📚
-0.8 Krill Oil   📏🍽️ Dosages 📚
-0.8 Cheese   📚
-0.8 neem   📏🍽️ Dosages 📚
-0.8 vitamin B3,niacin   📏🍽️ Dosages 📚
-0.8 low-fat high-complex carbohydrate diet   📚
-0.8 lupin seeds (anaphylaxis risk, toxic if not prepared properly)   📚
-0.8 syzygium aromaticum (clove)   📚
-0.8 selenium   📏🍽️ Dosages 📚
-0.8 chondrus crispus,red sea weed   📚
-0.8 sarcodiotheca gaudichaudii (red sea weed)   📚
-0.8 linseed(flaxseed)   📏🍽️ Dosages 📚
-0.8 genistein   📚
-0.8 dates   📚
-0.8 barley   📏🍽️ Dosages 📚
-0.8 almonds/ almond skins   📏🍽️ Dosages 📚
-0.8 bifidobacterium catenulatum,(probiotics)   📚
-0.8 bifidobacterium infantis,(probiotics)   📏🍽️ Dosages 📚
-0.9 choline   📏🍽️ Dosages 📚
-0.9 broccoli   📚
-0.9 Vitamin B9,folic acid   📏🍽️ Dosages 📚
-0.9 maize   📚
-0.9 high-fat sucrose   📚
-0.9 bean   📚
-0.9 moderate-protein moderate-carbohydrate   📚
-0.9 plantain bananas   📚
-0.9 Fucose   📚
-0.9 asparagus   📚
-0.9 Beet   📚
-0.9 wasabi   📚
-0.9 Dextrin   📏🍽️ Dosages 📚
-0.9 Theanine   📚
-0.9 Bifidobacterium animalis   📚
-0.9 brown algae   📚
-1 Whole Cow milk   📚
-1 Vitamin E   📏🍽️ Dosages 📚
-1 banana   📚
-1 GABA   📏🍽️ Dosages 📚
-1 Boron (Organic Source)   📚
-1 omega-3 fatty acids   📏🍽️ Dosages 📚
-1 slow digestible carbohydrates   📚
-1 apple   📚
-1.1 kefir   📚
-1.1 corn   📚
-1.1 lactobacillus brevis (probiotics)   📏🍽️ Dosages 📚
-1.1 gluten   📚
-1.1 lactobacillus sakei (probiotics)   📚
-1.2 fructo-oligosaccharides (prebiotic)   📏🍽️ Dosages 📚
-1.2 brown rice   📚
-1.2 bifidobacterium pseudocatenulatum,(probiotics)   📚
-1.2 white button mushrooms   📚
-1.3 lactobacillus rhamnosus gg (probiotics)   📏🍽️ Dosages 📚
-1.3 chestnut tannins   📚
-1.4 rice bran   📚
-1.4 glycine   📏🍽️ Dosages 📚
-1.4 high resistant starch   📚
-1.4 bifidobacterium adolescentis,(probiotics)   📏🍽️ Dosages 📚
-1.5 hypocaloric hyperproteic diet   📚
-1.5 refined wheat breads   📚
-1.5 rosa rugosa   📚
-1.5 L-carnitine   📚
-1.5 enterococcus faecium (probiotic)   📏🍽️ Dosages 📚
-1.5 Amylopectin   📚
-1.6 Goji (berry,juice)   📚
-1.6 lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)   📚
-1.7 zinc   📏🍽️ Dosages 📚
-1.7 Ursolic acid   📚
-1.8 Oyster Mushroom   📚
-1.8 Guaiacol (polyphenol)   📚
-1.8 l-proline   📚
-1.8 Pulses   📚
-1.9 Dendrobium officinale   📚
-1.9 potatoes   📚
-1.9 clostridium butyricum (probiotics),Miya,Miyarisan   📏🍽️ Dosages 📚
-2 gum arabic (prebiotic)   📏🍽️ Dosages 📚
-2.1 barley,oat   📚
-2.1 fruit/legume fibre   📚
-2.1 bifidobacterium bifidum (probiotics)   📏🍽️ Dosages 📚
-2.3 whey   📏🍽️ Dosages 📚
-2.3 resistant maltodextrin   📏🍽️ Dosages 📚
-2.3 lactobacillus acidophilus (probiotics)   📏🍽️ Dosages 📚
-2.4 bifidobacterium longum (probiotics)   📏🍽️ Dosages 📚
-2.4 cellulose (prebiotic)   📚
-2.4 high amylose cornstarch   📚
-2.6 Shen Ling Bai Zhu San   📚
-2.7 Moringa Oleifera   📚
-2.7 iron   📏🍽️ Dosages 📚
-3 partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic)   📚
-3 quebracho   📚
-3.3 salt (sodium chloride)   📚
-3.3 inulin (prebiotic)   📏🍽️ Dosages 📚
-3.4 wheat bran   📚
-3.4 saccharomyces boulardii (probiotics)   📏🍽️ Dosages 📚
-3.6 oats   📚
-3.6 bacillus subtilis (probiotics)   📏🍽️ Dosages 📚
-4 high fiber diet   📚
-4.2 arabinogalactan (prebiotic)   📏🍽️ Dosages 📚
-4.3 wheat   📚
-4.6 Cacao   📏🍽️ Dosages 📚
-5.1 lactobacillus plantarum (probiotics)   📏🍽️ Dosages 📚
-5.3 oligosaccharides (prebiotic)   📚
-5.5 partially hydrolyzed guar gum   📏🍽️ Dosages 📚
-6.7 soy   📏🍽️ Dosages 📚
-7.5 resistant starch   📚
-9.4 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   📏🍽️ Dosages 📚

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