Modelled supplements for Tic Disorder

Conventional Beliefs

  1. Magnesium: Some studies suggest that magnesium supplementation might have potential benefits in reducing tics, particularly in individuals with Tourette syndrome. However, evidence supporting its effectiveness for tic disorders is not conclusive.

  2. Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil might have anti-inflammatory properties that could potentially benefit individuals with tic disorders. Some limited research suggests that omega-3 supplementation might have a modest effect on reducing tic severity, but further studies are needed.

  3. Vitamin D: Adequate levels of vitamin D are important for overall health. While there's limited specific evidence related to tic disorders, maintaining optimal vitamin D levels might have general health benefits.

  4. Probiotics: While not directly related to tic disorders, some research suggests that probiotics might have a role in influencing overall health, including potential effects on the gut-brain axis and inflammation. However, specific effects on tic disorders require further investigation.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
5.7 resistant starch   πŸ“š
4.8 tea   πŸ“š
4.1 saccharomyces boulardii (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
4.1 lactobacillus plantarum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
3.9 vitamin B3,niacin   πŸ“πŸ½οΈ Dosages πŸ“š
3.4 bacillus coagulans (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
3.4 high-fat diets   πŸ“š
3.4 quebracho   πŸ“š
3.2 capsaicin (hot pepper)   πŸ“š
3.1 vegetarians   πŸ“š
2.6 fibre-rich macrobiotic ma-pi 2 diet   πŸ“š
2.5 Vitamin B-12   πŸ“πŸ½οΈ Dosages πŸ“š
2.4 gluten-free diet   πŸ“š
2.4 Tudca   πŸ“πŸ½οΈ Dosages πŸ“š
2.3 Pork   πŸ“š
2.3 salt (sodium chloride)   πŸ“š
2.2 brown rice   πŸ“š
2.2 Curcumin   πŸ“πŸ½οΈ Dosages πŸ“š
2.1 Moringa Oleifera   πŸ“š
2.1 fluorine   πŸ“š
2.1 alcoholic beverages   πŸ“š
2.1 sodium butyrate   πŸ“š
2 animal-based diet   πŸ“š
2 Tributyrin   πŸ“š
2 chestnut tannins   πŸ“š
2 Boron (Organic Source)   πŸ“š
2 cellulose (prebiotic)   πŸ“š
1.9 Caffeine   πŸ“š
1.9 barley   πŸ“πŸ½οΈ Dosages πŸ“š
1.9 lactobacillus rhamnosus gg (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
1.8 bifidobacterium catenulatum,(probiotics)   πŸ“š
1.8 bifidobacterium pseudocatenulatum,(probiotics)   πŸ“š
1.8 black raspberries   πŸ“πŸ½οΈ Dosages πŸ“š
1.8 enterococcus durans (probiotics)   πŸ“š
1.8 gluten   πŸ“š
1.7 methionine-choline-deficient (MCD) diet   πŸ“š
1.7 high resistant starch   πŸ“š
1.7 Guaiacol (polyphenol)   πŸ“š
1.6 berberine   πŸ“πŸ½οΈ Dosages πŸ“š
1.6 Peanut   πŸ“š
1.6 Psyllium (Plantago Ovata Husk)   πŸ“πŸ½οΈ Dosages πŸ“š
1.5 GABA   πŸ“πŸ½οΈ Dosages πŸ“š
1.5 lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics)   πŸ“š
1.5 high sugar diet   πŸ“š
1.4 ß-glucan   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 red chiles (Capsicum)   πŸ“š
1.3 resistant maltodextrin   πŸ“πŸ½οΈ Dosages πŸ“š
1.3 high-protein diet   πŸ“š
1.3 high-saturated fat diet   πŸ“š
1.3 high beef diet   πŸ“š
1.3 high fiber diet   πŸ“š
1.3 Baking Soda, Sodium Bicarbonate   πŸ“š
1.3 red alga Laurencia tristicha   πŸ“š
1.2 low protein diet   πŸ“š
1.2 Pulses   πŸ“š
1.2 red wine polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 magnesium   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 Vitamin B1,thiamine hydrochloride   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 white button mushrooms   πŸ“š
1.1 mastic gum (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 hypocaloric hyperproteic diet   πŸ“š
1.1 avocado peel   πŸ“š
1.1 bacillus pumilus   πŸ“š
1 Sodium alginate   πŸ“πŸ½οΈ Dosages πŸ“š
1 Leonurine   πŸ“š
1 Kaempferol   πŸ“š
1 Dextrin   πŸ“πŸ½οΈ Dosages πŸ“š
1 Xanthohumol   πŸ“š
1 Pancreatin   πŸ“š
1 chicken   πŸ“š
1 quercetin,resveratrol   πŸ“š
1 rice   πŸ“š
1 lacto-ovo-vegetarian diet   πŸ“š
1 carboxymethyl cellulose (prebiotic)   πŸ“š
1 low fodmap diet   πŸ“š
1 nuts   πŸ“š
1 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 iron   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 bifidobacterium breve (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 Slippery Elm   πŸ“š
0.8 Baicalin   πŸ“š
0.8 fruit   πŸ“š
0.8 diosmin,(polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 navy bean   πŸ“š
0.7 melatonin supplement   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 lupin kernel fiber (legume) (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
0.7 bifidobacterium lactis,streptococcus thermophilus probiotic   πŸ“š
0.7 galla chinensis (herb)   πŸ“š
0.6 dietary phytoestrogens (isoflavones)   πŸ“š
0.6 Sulforaphane,1-Isothiocyanato-4-(methanesulfinyl)butane,C6H11NOS2   πŸ“š
0.6 pectin   πŸ“š
0.6 candida albicans (prescription)   πŸ“š
0.5 fat   πŸ“š
0.5 whole grain diet   πŸ“š
0.5 chlorine   πŸ“š
-0.5 propionate   πŸ“š
-0.5 Vitamin B9,folic acid   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 lupin seeds (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
-0.6 luteolin (flavonoid)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 vitamin a   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 vegetable/fruit juice-based diets   πŸ“š
-0.6 rare meat   πŸ“š
-0.6 Fucose   πŸ“š
-0.6 Amylopectin   πŸ“š
-0.7 Miso   πŸ“š
-0.7 bifidobacterium (probiotics)   πŸ“š
-0.7 carbohydrates   πŸ“š
-0.7 safflower oil   πŸ“š
-0.7 glycyrrhizic acid (licorice)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 l-glutamine   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 dairy   πŸ“š
-0.8 chrysanthemum morifolium   πŸ“š
-0.8 bifidobacterium longum bb536 (probiotics)   πŸ“š
-0.8 hydrogenated palm oil   πŸ“š
-0.8 Lactobacillus Johnsonii (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 Lactobacillus jensenii   πŸ“š
-0.9 lactobacillus brevis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 lactobacillus gasseri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 slow digestible carbohydrates   πŸ“š
-0.9 pomegranate   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 xylooligosaccharide (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 oligofructose-enriched inulin (prebiotic)   πŸ“š
-1 oregano (origanum vulgare, oil) |   πŸ“š
-1 lactobacillus kefiri (NOT KEFIR)   πŸ“š
-1 partially hydrolyzed guar gum   πŸ“πŸ½οΈ Dosages πŸ“š
-1 Krill Oil   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 Far infrared Sauna   πŸ“š
-1.1 Glucosamine   πŸ“š
-1.1 brown algae   πŸ“š
-1.1 bifidobacterium bifidum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 marijuana   πŸ“š
-1.2 germinated barley food-stuff   πŸ“š
-1.2 green-lipped mussel   πŸ“š
-1.2 Hesperidin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 buckwheat   πŸ“š
-1.2 trametes versicolor(Turkey tail mushroom)   πŸ“š
-1.2 persimmon tannin   πŸ“š
-1.2 plantain bananas   πŸ“š
-1.2 moderate-protein moderate-carbohydrate   πŸ“š
-1.2 refined wheat breads   πŸ“š
-1.2 selenium   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 lactobacillus casei shirota (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 grapes   πŸ“š
-1.2 glutamate   πŸ“š
-1.2 choline   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 dietary fiber   πŸ“š
-1.2 bean   πŸ“š
-1.2 maize   πŸ“š
-1.2 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
-1.2 sesame   πŸ“š
-1.2 grape fiber   πŸ“š
-1.2 mannitol   πŸ“š
-1.2 plantago asiatica l.   πŸ“š
-1.2 rye   πŸ“š
-1.2 Bacillus clausii (Probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 Alpha-Ketoglutarate   πŸ“š
-1.2 yogurt   πŸ“š
-1.2 Codonopsis pilosula   πŸ“š
-1.2 Whole Cow milk   πŸ“š
-1.2 purple sweet potatoes   πŸ“š
-1.2 hou-po-da-huang-tang   πŸ“š
-1.2 amaranth   πŸ“š
-1.2 Methionine   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 Kiwifruit   πŸ“š
-1.2 Goat milk   πŸ“š
-1.2 asparagus   πŸ“š
-1.2 Onion   πŸ“š
-1.2 Theanine   πŸ“š
-1.2 Bifidobacterium animalis   πŸ“š
-1.2 Beet   πŸ“š
-1.2 L-carnitine   πŸ“š
-1.2 Burdock Root   πŸ“š
-1.3 Cinnamaldehyde   πŸ“š
-1.3 Oyster Mushroom   πŸ“š
-1.3 Citrus Fruit Extract   πŸ“š
-1.3 nigella sativa seed (black cumin)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 bifidobacterium longum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 vitamin B7, biotin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 dates   πŸ“š
-1.4 aspergillus oryzae   πŸ“š
-1.4 sesame cake/meal   πŸ“š
-1.4 low-fat high-complex carbohydrate diet   πŸ“š
-1.4 whole-grain barley   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 high-fat sucrose   πŸ“š
-1.4 camelina seed   πŸ“š
-1.4 grape polyphenols   πŸ“š
-1.4 Soymilk   πŸ“š
-1.5 pediococcus acidilactic (probiotic)   πŸ“š
-1.5 chondrus crispus,red sea weed   πŸ“š
-1.5 sarcodiotheca gaudichaudii (red sea weed)   πŸ“š
-1.5 colostrum   πŸ“š
-1.5 Nicotine, Nicotine Patch   πŸ“š
-1.5 banana   πŸ“š
-1.5 wasabi   πŸ“š
-1.5 rice bran   πŸ“š
-1.5 Artemisinin   πŸ“š
-1.5 Cacao   πŸ“πŸ½οΈ Dosages πŸ“š
-1.5 cranberry bean flour   πŸ“š
-1.6 l-proline   πŸ“š
-1.6 whole grain,bran   πŸ“š
-1.6 polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 linseed(flaxseed)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 high amylose cornstarch   πŸ“š
-1.7 Shen Ling Bai Zhu San   πŸ“š
-1.7 lactobacillus casei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 naringenin(grapefruit) (Flavonoid)   πŸ“š
-1.8 rosa rugosa   πŸ“š
-1.8 enterococcus faecium (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.9 lard   πŸ“š
-2 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
-2 partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic)   πŸ“š
-2 bifidobacterium lactis bb12 (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.1 ginger   πŸ“š
-2.1 bacillus licheniformis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.1 soy   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 fasting   πŸ“š
-2.2 ginko   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 bacillus amyloliquefaciens (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.3 lactobacillus acidophilus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.3 ketogenic diet   πŸ“š
-2.3 oats   πŸ“š
-2.4 resveratrol (grape seed/polyphenols/red wine)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.4 jerusalem artichoke (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.4 Gluco-Oligosaccharides   πŸ“š
-2.4 oligosaccharides (prebiotic)   πŸ“š
-2.4 corn   πŸ“š
-2.4 Ursolic acid   πŸ“š
-2.4 Bromelain   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 Limosilactobacillus fermentum (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.6 l-taurine   πŸ“πŸ½οΈ Dosages πŸ“š
-2.6 gum arabic (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 lactobacillus reuteri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 bifidobacterium infantis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 lactobacillus sakei (probiotics)   πŸ“š
-2.8 Pistachio   πŸ“š
-2.8 emblica officinalis   πŸ“š
-2.9 apple   πŸ“š
-2.9 omega-3 fatty acids   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 mediterranean diet   πŸ“š
-2.9 vitamin b2,Riboflavin   πŸ“πŸ½οΈ Dosages πŸ“š
-3 blueberry   πŸ“š
-3 rosmarinus officinalis,rosemary   πŸ“š
-3 Conjugated Linoleic Acid   πŸ“š
-3.1 pea (fiber, protein)   πŸ“š
-3.1 bifidobacterium animalis lactis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 cinnamon (oil. spice)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 broccoli   πŸ“š
-3.4 fruit/legume fibre   πŸ“š
-3.6 green tea   πŸ“š
-3.7 Dangshen   πŸ“š
-3.8 lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)   πŸ“š
-3.9 barley,oat   πŸ“š
-3.9 whey   πŸ“πŸ½οΈ Dosages πŸ“š
-4 lactobacillus rhamnosus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.1 bacillus subtilis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.1 fish oil   πŸ“πŸ½οΈ Dosages πŸ“š
-4.4 quercetin   πŸ“πŸ½οΈ Dosages πŸ“š
-4.5 lactobacillus salivarius (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.7 lactobacillus paracasei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-5.4 Glucomannan   πŸ“πŸ½οΈ Dosages πŸ“š
-5.5 wheat   πŸ“š
-5.9 clostridium butyricum (probiotics),Miya,Miyarisan   πŸ“πŸ½οΈ Dosages πŸ“š
-6.5 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
-6.6 galacto-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-7.3 arabinogalactan (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-7.4 wheat bran   πŸ“š
-9.3 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
-9.3 inulin (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-9.6 fructo-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š

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